morsla: (Dawn)
Today marks one year since Dad passed away.

Looking back, a great deal seems to have changed. I'm glad that each change has happened, but a little sad when I think of how much he's missed seeing. Maybe he's still keeping an eye on us, but we've missed sharing things with him.

My sister caught a train out to Somerville last night, and we had the whole family at home today - Mum, Bethany, Louise and I. It's been a quiet day, with lots of food involved: home-made yum cha for breakfast; pork and chicken for dinner. A day for remembering those who we have lost, and the heritage that we still carry.

I remember unwrapping plates of crackling pork and soy chicken in the Springvale Necropolis, helping Dad to lay out a meal at the graveside. We would pour glasses of tea and wine, and light incense at the grave. I would take a bundle of incense sticks around to each of the neighbouring graves - huge marble monuments, home to Chinese and Italian catholic families.

I used to leave incense in the flower-holder on each of the neighbouring graves. It seemed like the right thing to do, though many of them hadn't been tended in years. By the time I finished my walk, Dad would be starting to pack away the meal. Fruit and vegetables were left behind in the glass cabinet; tea and wine were poured into the ground. The meat would be wrapped up again and taken home, for the family to eat that night.

We didn't visit Springvale today, though I'd like to go back there soon. Mum has started a new shrine in the garden here - in the place where Dad used to burn offerings for his family. His ashes are here, and it seems better to remember him in the place he lived, rather than in a place that holds only sad memories. Today was a quiet day, but a good day for remembering.
morsla: (lookin)
Happy year of the Ox to you all.

Traditions are strange things. After my grandparents died, I went with Dad to the Springvale cemetary to place offerings on their grave. Dad was following what he had seen his father doing, though he knew he was missing many of the traditions... his parents had never explained things fully before they passed away, and none of his other siblings had taken an interest. For him, the act of taking time for the rituals was more important - showing respect for the dead, and remembering them.

Before he passed away last year, Dad told me that he didn't expect me to continue the customs after he was gone. They had become a game of chinese whispers, changed by each generation, and he didn't want to burden me with them. I still intend to keep them alive, though, because they are a part of our family. Mum has kept the shrine, now with two generations of offerings on it. We still burn incense, and leave fruit on the altar. After we move down there next week, I will leave them a proper meal, with pork, chicken and wine. It will be a week late, but I hope they won't mind.

The New Year doesn't often fall in January. 35 years ago, the year of the Ox ended on the same dates as this year's festival. It's a particularly significant time of year for me, because my parents met for the first time that night - at the Chinese New Year ball in Box Hill.

This time around, Mum went out at midnight on Sunday to burn offerings for the dead as the new year began. A few hours later she boarded a plane for New York - a long flight to spend alone with your thoughts, especially when they turn to the past. I hope her trip goes well.

September 2014

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